German salami in pepper crust

Medium dry salami with beef pulp and bacon, wrapped in ground pepper, ethuvated and smoked.

Shelf life 30 zile

Storage temperature 10-12°C

Nutrition information per 100 g:
Energy value 369 Kcal
Protein 17 Gr
Lipids 33,2 Gr
Carbohydrate 0,6 Gr

Contine lactoza.


Category: Salami