Long smoked homemade sausages
Beef and pork sausages in a balanced proportion specific to homemade sausages, cooked and smoked in natural membrane
Shelf life 20 zile
Storage temperature 10-12°C
| Nutrition information per 100 g: | |
|---|---|
| Energy value | 267 Kcal |
| Protein | 18,2 Gr |
| Lipids | 21,4 Gr |
| Carbohydrate | 0,18 Gr |
Category: Rustic
